Clam chowder is the soup of choice when the weather starts to cool down. Alas, I live in Los Angeles and if I'm to enjoy a bowl of clam chowder with friends it will have to meet the strict California standards of being gluten free, dairy free clam chowder. The biggest challenge of creating gluten free, dairy free clam chowder is recreating the creamy richness the soup … [Read more...]
Roasted Cauliflower, Figs and Red Quinoa
What do you get when you toss cauliflower, dried golden figs and hazelnuts into the oven? The start of an incredible veggie meal. If you're looking for a vegan and gluten free dish this is the one to make. I was inspired by a recipe on the California Fig site but I wanted a little more substance so I added red quinoa and for a little more crunch roasted hazelnuts. This is a … [Read more...]