My sister asked me for a chili recipe, make that an easy chili recipe. So here it is: black bean tomatillo chili. What I like about this chili recipe is that it's totally flexible. Follow the recipe the first time you make it. Then change it and own it. I like to cook my beans. But this is not necessary. If you have a can of black beans add them. The same is true for the … [Read more...]
Black Bean, Tomatillo Chili: Just in time for the Super Bowl
I am addicted to Food52 and their recipe contests. I've been doing pretty well, two of my thirteen recipes have been chosen "Community Picks". That's a win for a novice like me. In an effort to broaden my horizons (read: obsessions) I happened upon Gilt Taste, Ruth Reichl's website. I love, love, love this site. Their great recipes are accompanied by intimate stories. For … [Read more...]